Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
Rolled Pasta filled with our Ricotta Cheese mixture, topped with Mozzarella Cheese, and served on a bed of Marinara Sauce.
Chicken cooked in a Tomato Gravy of Bell Peppers, Onions, Peas, Mushrooms, Wine and Garlic.
A lightly floured Boneless Skinless Chicken Breast, sautéed in a Sweet Marsala Wine Sauce with Mushrooms and Capers.
A Boneless Skinless Chicken Breast lightly floured, cooked in Olive Oil, topped with Parmesan and Mozzarella Cheese, and served on a bed of Marinara Sauce.
A Boneless Skinless Chicken Breast cooked in a Lemon, Wine and Garlic Sauce with Artichoke Hearts and diced Red Peppers.
Fettuccine Pasta topped with a traditional Italian White Sauce made of Heavy Cream, Parmesan Cheese and Spices.
Fettucine Pasta in an Alfredo Sauce with Prosciutto Ham, Mushrooms and Peas.
Boneless, Skinless Chicken Breast sautéed in Garlic, Lemon, Wine with Artichoke Hearts and Red Peppers, served over Fettuccine Pasta.
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops, Crabmeat and a variety of fresh Vegetables.
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops and Crabmeat.
Italian Sausage in a Spicy Arrabiata Sauce over Linguine Pasta.
Linguine in a lotta the Meata Sauce.
Tube Pasta with Italian Meatballs in a Marinara Sauce.
Tube Pasta in a rich Cream Sauce with assorted Vegetables.
Sautéed in a Gravy of Bell Peppers, Onions, Mushrooms, Wine and Garlic.
Fresh Boneless, Skinless Chicken Breast cooked in a spicy Marinara Sauce.
A Boneless Skinless Chicken Breast sautéed with Broccoli, Mushrooms and Tomatoes in a rich Cream Sauce with Wine, Garlic and Hot Sauce, served over Pasta.
Pasta Pillows filled with Ricotta Cheese and topped with a light Tomato Basil Cream Sauce with fresh Tomatoes and Mushrooms.
Spicy Italian Sausage and fresh Bell Peppers simmered in Extra Virgin Olive Oil, Garlic and a touch of Spaghetti Sauce.
Spicy Sausage topped with a rich zesty Cream Sauce of fresh Mushrooms, Broccoli and Tomatoes.
Sautéed in a sweet Marsala Wine Sauce with fresh Mushrooms and Capers.
Jumbo Pasta Shells filled with our Ricotta Cheese mixture topped with Marinara Sauce and fresh Parmesan Cheese.
Large Pasta Shells filled with our Ricotta Cheese mixture and topped with a fresh Tomato Basil Cream Sauce with Mushrooms and Tomatoes.
Small Pastas filled with Cheese in an Alfredo Sauce with Prosciutto Ham, Mushrooms and Peas.
Cheese filled Tortellini in a fresh Tomato Cream Sauce of Basil, Mushrooms and Tomatoes.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions.